The Pastry Knife will slice right through pastries, baked goods and bread. The combination of blade length and width, combined with a wavy edge and an ergonomic handle. Sharp and thin, it’s as delicate as the pastry you’re cutting and as strong as a Victorinox knife.

Features:
– Ideal for cutting pastry and confectionery
– Swiss made pastry knife with wavy edge
– With an ergonomic handle and rounded tip

Length of blade26 cm