Designed with Michelin-starred Chef Thomas Keller for the team representing America in the Bocuse dOr, a world cooking competition describedas the culinary Olympics.Chef Keller was instrumental in the design of this series, rigorously focusing on every detail to ensure it performs flawlessly.

• Forged from Swedish 14C28N Steel, an extraordinarily fine-grained, high alloy steel known for its excellent edge strength, hardness, and corrosion resistance
• Features hand-sharpened blades with a keen Asian-style edge, making them both precise and nimble
• Bolster-free design accommodates a firm and natural pinch grip while ensuring the knife is easy to sharpen and maintain