Zylethe enameled baking dish is made of extremely durable and ecological material – cast iron. Experienced housewives know that even simple porridge cooked in a cast iron pot will be much tastier and more aromatic. Cast iron does not emit toxic substances and is not afraid of scratches (it does not require special kitchen tools when stirring or turning food during cooking). Due to the thick walls, the heat is evenly distributed throughout the container, and the cooked food preserves all the useful vitamins and minerals. This container can be used on all types of stoves, including induction and in the oven.

Technical specifications:

Capacity: 5 l.

Diameter: 26 cm.

Made of cast iron.

Even heat distribution.

Long-lasting enameled surface.

Weight: 6 kg.

Suitable for use on all types of stoves, including induction, cooking in the oven, on the grill.

Maximum heating temperature: 280C.

ATTENTION: it is not recommended to wash enameled cast iron dishes in the dishwasher.