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Introducing the OFYR Cage 120, the quintessential accessory for professional chefs who delight in interactive and show cooking. This innovative dome-like structure is designed to suspend food from steel beams, allowing ingredients ranging from meats and fish to fruits and vegetables to be slowly cooked by the warmth of the fire below. Not only does it create a visually captivating cooking experience, but it also keeps the cooking surface clear for preparing additional dishes. The cage, which securely attaches to the outer edge of the OFYR cooking plate, enables the use of skewers and S-hooks for hanging ingredients, ensuring a unique and versatile cooking process.Available for the OFYR Cooking Unit PRO+ and the OFYR XLThe ideal unit for professional use and show cookingMust be installed onto the cooking unit before lighting the fireAttached to the cooking plate with special clamps and boltsSuitable for fruit, vegetables, meat and fishCan be used with skewers and S-hooks

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