A refined Japanese knife set designed for precision and versatility in the kitchen. The Miyabi 5000MCD Birchwood series combines traditional Japanese craftsmanship with advanced steel technology to deliver exceptional sharpness, balance and edge retention.

Each blade features a SG2 micro-carbide powder steel core surrounded by 101 layers of Damascus steel, creating the distinctive flowing flower Damascus pattern while providing outstanding durability and cutting performance. Finished with elegant Masur birchwood handles, the knives offer excellent control and a distinctive natural appearance.

Features

SG2 micro-carbide powder steel core hardened to approximately 63 Rockwell
101-layer Damascus blade with striking floral pattern
CRYODUR ice-hardened for strength and long-lasting edge retention
Traditional Honbazuke hand-honed edge for precise cutting
Lightweight Japanese blade geometry for control and accuracy