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  • 46025 | 36′ | Range, 36 Restaurant, Gas
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(CE-CN-0004-GN) Restaurant Range, natural gas, 36W, (4) burners, 12 griddle right, cast iron grates, standard oven, 250F to 550F temperature range, pull-out crumb tray, back riser with shelf, stainless steel front, galvanized sides, adjustable legs, 171,000 BTU total, cETLus, ETL-Sanitation (shipped on pallet) EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS

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