• 72″ solid door back bar cooler with 24.2 Cu. Ft. capacity
• Durable, finger-print resistant heavy-gauge stainless steel construction
• Anti-fog dual-pane tempered glass doors with magnetic gaskets
• Digital controller maintains temperatures from 1C to 4C (33F ~ 41F)
• Eco-friendly R290 hydrocarbon refrigerant with automatic defrost for easy maintenance
• Front air flow directed ventilation system and exclusive low-maintenance evaporator coil
• Includes 6 adjustable heavy-duty epoxy coated shelves for organized storage
• Bluetooth and Wi-Fi connectivity ready

Description

The EFI CBBSGD3-28-72VCP back bar cooler is a robust 3-door refrigeration solution designed for commercial bars, restaurants, and foodservice establishments. With its 72″ width, it fits comfortably behind most bars, providing essential storage and easy access to beverages. This unit is engineered to maintain optimal drink temperatures and enhance operational efficiency.

Constructed with a fingerprint-resistant stainless steel exterior, this back bar cooler offers exceptional durability and a clean aesthetic. The interior features a clear-coated aluminum liner, ensuring a hygienic and easy-to-clean storage environment. Anti-fog dual-pane tempered glass doors provide excellent product visibility while maintaining internal temperatures, equipped with positive seal self-closing mechanisms and magnetic gaskets to prevent energy loss.

Delivering 24.2 Cu. Ft. of storage capacity, it consistently holds temperatures between 1C ~ 4C (33F ~ 41F), controlled by a sophisticated digital controller. It operates with an environmentally friendly R290 hydrocarbon refrigerant and includes an automatic defrost system for minimal maintenance. Four adjustable epoxy-coated shelves allow for versatile organization of bottles, cans, and other refrigerated items.

The front-ventilation system allows for flexible placement without needing excessive clearance at the back or sides, making it a versatile choice for various bar layouts.

Restaurant Size Recommendations
Suitable for small to medium-sized bars, pubs, or quick-service restaurants that require reliable, accessible beverage storage. Its 3-door configuration and efficient cooling capacity can handle typical evening rush demands, ensuring cold drinks are always on hand without frequent restocking.

Maintenance Advice
Keep the fingerprint-resistant stainless steel exterior clean with appropriate cleaners. Periodically check door gaskets for any signs of wear to ensure a proper seal and prevent cold air loss. Given its front ventilation, ensure the front vent is clear of obstructions for optimal airflow and cooling performance.

Manufacturer’s Warranty Summary
EFI Food Equipment provides a 2-year warranty coverage on parts and labour, alongside a 5-year warranty on the compressor, ensuring long-term protection for the core components of your unit.

Read moreSpecifications

Files Spec Sheet